Favorite Recipes
"We adored the food made with local ingredients and were perfectly satiated. ~ H.M..
We're happy to share!
Banana Peanut Butter Muffins
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Ingredients:
1 C. flour
1 C. oats
1 tsp. baking powder
½ tsp. baking soda
½ tsp. salt
½ tsp. cinnamon
2 ripe bananas, pureed
2/3 C. sugar
¼ C. whole milk
¼ C. oil
1 extra large egg, beaten
1 tsp. vanilla
½ C. peanut butter chips
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Directions:
• In a large bowl, combine the flour, oats, baking powder, baking soda, salt, and cinnamon.
• In another bowl, mix the bananas, egg, sugar, milk, oil, and vanilla.
• Pour into the wet mixture, add the peanut butter chips, and mix until slightly blended together
• Bake in muffin tins at 400 degrees for 15 minutes
• Serve warm
Apple Pancakes
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Ingredients:
1½ C. flour
1 ½ tsp. baking powder
½ C. sugar
½ tsp. salt
1 ½ tsp. cinnamon
1 extra large egg
1 C whole milk
2 – 3 peeled and grated apples
2 tsp. butter
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Directions:
• Optional: chopped nuts
• In a large bowl, mix the flour, baking powder, sugar, salt, and cinnamon. After mixing, make a well in the center.
• Mix the egg and milk together
• Pour into the well and blend together
• Add the apples and mix
• Heat the butter in a skillet. Add pancake batter to hot skillet. When it begins to bubble, flip, and cook through on the other side.
• Serve warm with maple syrup and bacon